Spices are very important and essential for adding and enhancing flavor, taste and scent in preparation of food. They are also useful in preparation of certain medicine. India is the largest producer, consumer and exporter of spices Andhra Pradesh, Gujarat, Orissa, Rajasthan are major states producing varieties of spices.

Spices are heavily used in Indian household for preparing food. They give aroma, taste and flavor to food. Curry powder, extensively used in Indian recipes, contains some time more than 20 different spices. Even in foreign countries, Indian spices are extensively used in preparation of food. Some of spices have medicinal properties and can be used in preparation of medicines and ayurvedic & cosmetic products.

Who Should Attend

Progressive farmers,  Small marginal farmers, Spices Products buyers, Sales  all those who wish to know about Spices Processing &  its opportunities

Learning Outcomes

  • Detail understanding about Spices Processing and solve ur all questions
  • Understanding how to earn from this Business
  • Industrial Vist For Practical Knowledge
  • Direct interaction with industry experts/Successful entrepreneurs


Course Curriculum

Availability Of Raw Material
Processing & Labelling
Labour Requirement
Electricity Consumption
Cost Implementation
Government Schemes
Banking & Finance
Spices Formula E Book Details 00:00:00

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